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Our Menu

Lunch MenuDinner MenuCatering Menu #1Catering Menu #2Catering Menu #3Catering Menu #4

Served Monday to Friday between 11:30 A.M. to 2:30 P.M.

Antipazti

Appetizers

Bruschetta

Toasted bread with tomato, basil, garlic and olive oil.

Mozzarella Sticks

Mozzarella sticks breaded and fried.

Calamari Fritti

Deep-fried calamari tossed with fresh garlic and parsley.

Carpaccio

Thin slices of raw beef, capers, Parmigiano cheese, and lemon juice.

Antipasto Marinato

Marinated artichokes, eggplant, peppers, olives, and fresh mozzarella.

Zuppa di Vongole or Cozze

Steamed clams or mussels - white wine sauce.

Caprese

Fresh mozzarella, tomatoes, and basil.

Antipasto Italiano

Italian meats, cheeses, olives, and roasted peppers.

Fritto di Pesce Misto

Deep-fried prawns and calamari tossed with fresh garlic.

Zuppe - Insalati - Contorni

Soups - Salads- Side Orders

Insalata di Spinaci

Baby spinach with gorgonzola cheese, roasted walnuts, and tomatoes in a vínaigrette dressing.

Insalata della Casa

Salad of the house.

Insalata di Pomodoro

Wedges of fresh tomatoes, red onions, herbs, and olive oil.

Insalata di Pollo

Lettuce, cucumbers, tomatoes, and olives topped with grilled chicken.

Insalata Mediterranea

Lettuce, tomatoes, calamata olives, cucumbers, red onions, and gorgonzola cheese in a balsamic vinaigrette.

Polpette

Two of our homemade meatballs.

Pane con Aglio e Olio

Garlic bread or garlic bread with cheese.

Insalata di Cesare

Caesar salad with romaine lettuce tossed with croutons and caesar dressing

Insalata di Louie

Shrimp salad with roasted peppers, hard-boiled eggs, cucumber, olives and onions.

Cobb Salad

Lettuce, chicken, ham, avocado, olives and hard boiled eggs.

Insalata del Capocuoco

Lettuce, ham, salami, artichoke hearts, mushrooms, olives and mozzarella cheese.

Zuppa del Giorno

Soup of the day

Salsiccie

Two Italian sausages.

Verdure Bollite

Steamed vegetables.

Panini

Sandwiches

Eggplant Parmigiana

Breaded eggplant with tomato sauce and cheese.

Chicken Parmigiana

Breaded chicken with tomato sauce and cheese.

Panino alla Napoletana

Prosciutto, fresh mozzarella and roasted peppers.

Vegetarian

Grilled zucchine, eggplant, roasted peppers, avocado.

Grilled Chicken

Roasted peppers, cheese, mayo, onions, tomatoes.

Panino con Salsiccia

Sausages with tomato sauce and cheese.

Panino con Polpette

Meatballs with tomato sauce and cheese.

Pasta

Pasta

Pasta con Salsa al Ragu

Your choice of pasta topped with meat sauce.

Pappardelle alla Salciccia

Egg ribbon pasta, sausage, mushrooms and sun dried tomatoes, white wine sauce.

Ravioli or Tortellini al Ragu

Choice of veal and spinach ravioli or turkey tortellini, topped with meat sauce.

Lobster Ravioli

Pasta filled with lobster, shrimp and cheese, saffron cream sauce.

Spaghetti alla Carbonara

Pasta tossed with pancetta in a light cream sauce.

Penne Bolognese

Ground beef, pork, mushrooms, marinara sauce.

Tortellini al Pastore

Pasta rings, pancetta and peas tossed in Alfredo sauce.

Penne alla Salvia

Prosciutto, beef, sage and carrots in a white wine sauce, tossed with penne.

Piatti Vegetariani

Vegetarian Dishes

Capellini Primavera

Pasta tossed with vegetables and creamy Alfredo sauce.

Spaghetti con Aglio e Olio

Pasta tossed with fresh garlic and olive oil.

Cheese Tortellini

Pasta tossed with fresh garlic and olive oil.

Ravioli di Ricotta

Filled with ricotta cheese and topped with meatless sauce.

Scaloppine di Melanzane

Fine cubes of eggplant sautéed in a delicately spiced red sauce with penne pasta.

Pasta alla Marinara

Your choice of pasta, topped with meatless sauce.

Fettuccine Alfredo or Pesto

Pasta tossed with your choice of velvety creamy white sauce or basil sauce.

Gnocchi

Potato dumplings topped with sauce of your choice.

Capellini Margherita

Pasta topped with fresh tomatoes, basil & garlic.

Tortellini Porticello

Cheese-filled tortellini, tossed with pesto, artichokes, and sun-dried tomatoes.

Melanzane alla Parmigiana

Slices of breaded eggplant topped with marinara sauce and mozzarella cheese. Served with a side of fettuccine.

Penne al Gorgonzola

Pasta tossed with spinach in a gorgonzola cream sauce.

Piatti Al Forno

Baked Dishes

Lasagna di Manzo

Pasta layered with beef, ham, eggs, ricotta, topped with meat sauce and mozzarella cheese.

Cannelloni

Pasta tubes filled with veal and spinach topped with meat sauce and mozzarella cheese.

Rigatoni al Forno

Baked pasta with ham and meat sauce, topped with mozzarella cheese.

Lasagna Vegetariana

Pasta layered with roasted vegetables, and pesto, topped with marinara, and mozzarella cheese.

Manicotti

Pasta tubes filled with ricotta cheese topped with marinara sauce.

Penne Romagnola

Baked pasta with chicken, pancetta, mushrooms in Alfredo sauce, topped with mozzarella cheese.

Pesce

Seafood

Linguine alle Vongole

Choice of red or white clam sauce.

Linguine con Gamberi

Prawns and shrimp sauteed with green onions, garlic and wine in our tomato sauce, tossed with linguine.

Calamari Arrabbiata

Calamari sauteed in a spicy tomato sauce with fresh herbs, tossed with linguine.

Salmone alla Griglia

Fresh wild salmon grilled and topped with a light lemon and olive oil sauce, served with penne.

Fettuccine al Salmone

Salmon sautéed with green onions and garlic then tossed with pasta in a light white sauce.

Linguine al Castello

Special of the house ! An abbondanza of clams, prawns, mussels and garlic in a light creamy red sauce.

Capellini alla San Nicola

Prawns, shrimp, spinach, fresh tomatoes, and garlic tossed in a creamy Alfredo sauce.

Petrale Sole Piccata

Fresh fillet of sole sauteed with zesty lemon, capers, and wine, served with penne.

Pollo

Chicken

Pollo alla Parmigiana

Breaded chicken topped with our marinara sauce , mozzarella cheese, served with side of fettuccine.

Pollo al Marsala

Chicken breast sautéed with onions and mushrooms, in a traditional Marsala wine sauce, served with a side of fettuccine.

Pollo alla Capricciosa

Chicken breast sautéed in a white wine sauce with sun-dried tomatoes, spinach, roasted peppers, and green onions, served with a side of penne.

Pollo alla Montanara

The Chef's favorite! Chicken sauteed with artichokes and green onions in a white wine sauce served with a side of penne.

Pollo alla Piccata

Chicken breast sautéed with zesty lemon, capers and wine, served with side of penne.

Pollo alla Portofino

Tender chicken breast pieces sautéed with mushrooms, garlic and green onions in a light creamy Alfredo sauce, all tossed with linguine.

Vitello

Veal

Scaloppine di Vitello

Veal sautéed with mushrooms, onions, garlic and wine, served with side of fettuccine.

Vitello alla Parmigiana

Breaded veal topped with our delicious marinara sauce and mozzarella, served with a side of fettuccine.

Vitello al Marsala

Veal sautéed with mushrooms in a Marsala wine sauce, served with a side of penne.

Vitello alla Piccata

Veal sautéed with zesty lemon, capers, and white wine sauce, served with a side of fettuccine.

Saltimbocca alla Romana

Veal topped with ham, artichoke hearts, and mozzarella cheese, served with fettuccine.

Involtini di Vitello

Veal rolled with prosciutto and cheese, topped with a mushroom tomato sauce served with a side of penne.

Pizze Ripiene

Pizza Turnovers

Calzone Classico # 156

Our classic calzone with mozzarella, ham, and pepperoni.

Calzone di Giulio Cesare # 157

Calzone with grilled chicken, roasted peppers, mozzarella cheese and pesto.

Menu Della Pizzeria

Individual 10" Small 12" Medium 14" Large 16"

Semplice (Plain Cheese)

Toppings (There is an additional cost for each item). Artichoke hearts, Beef, Bell peppers, Black olives, Fresh garlic, Ham, Jalapeno, Italian sausage, Linguica, Mushrooms, Onions, Pepperoni, Pineapple, Salami, Eggplant, Tomatoes, Calamata olives, Chicken, Meatball, Pesto sauce, Sicilian olives, Anchovies, Basil, Ricotta, Cheese and sun-dried tomatoes

Combinazioni Della Casa

Individual 10" Small 12" Medium 14" Large 16"

160. Pizza alla Margherita

Fresh basil, tomatoes, and mozzarella.

263. Pizza alla Contadina (VG)

Mushrooms, bell peppers, onions, olives, and fresh tomatoes.

364. Nene’s Pizza Pazza

Crazy combination of ham, sausage, olives artichokes, onions, and jalapeno.

465. Pizza del Padrone

The owner's special! Mushrooms, onions, sausage and fresh tomatoes.

566. Pizza al Pollo Piccante

668. Al Castello Special

Salami, pepperoni, mushrooms, bell peppers, sausage and olives.

769. Speciale del Piccolo Marco

Pepperoni, sausage, ham, salami, mushrooms, tomatoes, onions, bell peppers and artichokes.

870. Mariangela’s Favorite

Pepperoni, sausage, salami, linguica, meatball, beef and ham.

Kid's Menu

Ages 2-12

Spaghetti with Butter

Spaghetti al Ragù

Spaghetti al Ragù with one Meatball

Fettuccine Alfredo

Ravioli with Meat Sauce

Chicken Fingers

Pizzetta

Individual cheese, 10" • Pepperoni, Sausage, Olives

Desserts

Lemon Truffle

Lemon gelato with a heart of limoncello, covered in merengue sprinkles.

Chocolate Truffle

Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

Mango Panna Cotta

A delicate cooked cream topped with a refreshing mango sauce.

Coppa Caffe Gelato

Fior di latte gelato with a rich coffee and cocoa swirl.

Sea Salt Caramel Gelato

Sweet caramel gelato swirled with sea salt and chocolate chunks.

Spumoni

Swirls of chocolate, pistachio and cherry gelato. *Contains nuts*

Cannoli

Crispy homemade pastry shell filled with sweetened ricotta.

Bread Pudding

Homemade and delicius.

Limoncello Mascarpone

A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone topped with European white chocolate curls.

Chocolate Fondant

Chocolate cake layered with chocolate fondant and garnished with chocolate flakes.

New York Cheesecake

Traditional New York cheesecake flavors with a hint of vanilla.

Tiramisu

Homemade tiramisu with espresso-soaked ladyfingers and mascarpone cream.

Served Monday to Thursday between 4:00 P.M. to 8:00 P.M. And Friday and Saturday between 4:00 P.M. to 9:00 P.M.

Antipasti

Appetizers

Bruschetta

Toasted bread with tomato, basil, garlic and olive oil.

Rollatini di Melanzane

Grilled slices of eggplant stuffed with ricotta and mozzarella cheese, topped with marinara and pesto sauce.

Mozzarella Sticks

Mozzarella sticks breaded and fried.

Calamari Fritti

Deep fried calamari tossed with fresh garlic and parsley.

Carpaccio

Thin slices of raw beef, capers, Parmigiano cheese, and lemon juice.

Zuppa di Vongole or Cozze

Steamed clams or mussels - white wine sauce.

Antipasto Marinato

Marinated artichokes, eggplant, peppers, olives and fresh mozzarella.

Antipasto Italiano

Italian meats, cheeses, olives and roasted peppers.

Fritto di Pesce Misto

Deep fried prawns and calamari tossed with fresh garlic.

Caprese

Fresh mozzarella, tomatoes and basil.

Zuppe - Insalate - Contorni

Soups - Salads - Side Orders

Insalata di Spinaci

Baby spinach with gorgonzola cheese, roasted walnuts, and tomatoes in a vínaigrette dressing.

Insalata della Casa

Salad of the house.

Insalata di Pollo

Lettuce, cucumbers, tomatoes, olives topped with grilled chicken.

Insalata Mediterranea

Lettuce, tomatoes, calamata olives, cucumbers, red onions, and gorgonzola cheese in a balsamic vinaigrette.

Polpette

Two of our homemade meatballs.

Pane con Aglio e Olio

Garlic bread or garlic bread with cheese.

Insalata di Cesare

Caesar salad with romaine lettuce tossed with croutons and caesar dressing.

Insalata di Louie

Shrimp salad with roasted peppers, hard-boiled eggs, cucumber, olives, and onions.

Cobb Salad

Lettuce, chicken, ham, avocado, olives and hard-boiled eggs.

Insalata del Capocuoco

Lettuce, ham, salami, artichoke hearts, mushrooms, olives and mozzarella cheese.

Zuppa del Giorno

Soup of the day.

Salsiccie

Two Italian sausages.

Verdure Bollite

Steamed vegetables.

Pasta

Pasta

Pappardelle alla Salciccia

Egg ribbon pasta, sausage, mushrooms sun-dried tomatoes, white wine sauce.

Spaghetti alla Carbonara

Pasta tossed with pancetta in a light cream sauce.

Penne Bolognese

Ground beef, pork, mushrooms, marinara sauce.

Tortellini al Pastore

Pasta rings, pancetta and peas tossed in Alfredo sauce.

Penne alla Salvia

Prosciutto, beef, sage and carrots in a white wine sauce, tossed with penne.

Ravioli or Tortellini al Ragu

Choice of veal and spinach ravioli or turkey tortellini, topped with meat sauce.

Pasta con Salsa al Ragu

Your choice of pasta topped with meat sauce.

Piatti Vegetariani

Vegetarian Dishes

Pasta con Sugo alla Marinara

Choice of spaghetti, rigatoni, fettuccine or linguine. Topped with our delicious meatless sauce.

Ravioli or Tortellini Marinara

Choice of cheese ravioli or cheese tortellini. Topped with our delicious meatless sauce.

Capellini Primavera

Pasta tossed with vegetables and creamy Alfredo sauce.

Spaghetti con Aglio e Olio

Pasta tossed with fresh garlic and olive oil.

Scaloppine di Melanzane

Fine cubes of eggplant sautéed in a delicately spiced red sauce with penne pasta.

Fettuccine Alfredo or Pesto

Pasta tossed with your choice of velvety creamy white sauce or basil sauce.

Gnocchi Pesto~House Specialty

Potato dumplings topped with pesto sauce.

Capellini Margherita

Pasta topped with fresh tomatoes, basil & garlic.

Tortellini Porticello

Cheese-filled tortellini, tossed with pesto, artichokes, and sun-dried tomatoes.

Melanzane alla Parmigiana

Slices of breaded eggplant topped with marinara sauce and mozzarella cheese. Served with a side of fettuccine.

Penne al Gorgonzola

Pasta tossed with spinach in a gorgonzola cream sauce.

Piatti Al Forno

Baked Dishes

Rigatoni al Forno

Baked pasta with ham and meat sauce, topped with mozzarella cheese.

Lasagna di Manzo

Pasta layered with beef, ham, eggs, ricotta, topped with meat sauce and mozzarella cheese.

Cannelloni

Pasta tubes filled with veal and spinach topped with meat sauce and mozzarella cheese.

Lasagna Vegetariana

Pasta layered with roasted vegetables, and pesto, topped with marinara and mozzarella cheese.

Manicotti

Pasta tubes filled with ricotta cheese topped with marinara sauce.

Penne Romagnola

Baked pasta with chicken, pancetta, mushrooms in Alfredo sauce, topped with mozzarella cheese.

Pesce

Seafood

Linguine alle Vongole

Choice of red or white clam sauce.

Linguine con Gamberi

Prawns and shrimp sauteed with green onions, garlic and wine in our tomato sauce, tossed with linguine.

Calamari Arrabbiata

Calamari sauteed in a spicy tomato sauce with fresh herbs, tossed with linguine.

Salmone alla Griglia

Fresh wild salmon grilled and topped with a light lemon and olive oil sauce, served with penne.

Fettuccine al Salmone

Salmon sautéed with green onions and garlic then tossed with pasta in a light white sauce.

Pollo

Chicken

Pollo alla Parmigiana

Breaded chicken topped with our marinara sauce, and mozzarella cheese, served with a side of fettuccine.

Pollo al Marsala

Chicken breast sautéed with onions and mushrooms, in a traditional Marsala wine sauce, served with side of fettuccine.

Pollo alla Capricciosa

Chicken breast sautéed in a white wine sauce with sun-dried tomatoes, spinach, roasted peppers, and green onions, served with a side of penne.

Pollo alla Montanara

The Chef's favorite! Chicken sauteed with artichokes and green onions in a white wine sauce, served with side of penne.

Pollo alla Piccata

Chicken breast sautéed with zesty lemon, capers and wine, served with side of penne.

Pollo alla Portofino

Tender chicken breast pieces sautéed with mushrooms, garlic and green onions in a light creamy Alfredo sauce, all tossed with linguine.

Carne

Meat

Scaloppine di Vitello

Veal sautéed with mushrooms, onions, garlic and wine, served with side of fettuccine.

Vitello alla Parmigiana

Breaded veal topped with our delicious marinara sauce and mozzarella, served with side of fettuccine.

Vitello al Marsala

Veal sautéed with mushrooms in a Marsala wine sauce, served with side of penne.

Vitello alla Piccata

Veal sautéed with zesty lemon, capers and white wine sauce, served with side of fettuccine.

Saltimbocca alla Romana

Veal topped with ham, artichoke hearts and mozzarella cheese, served with fettuccine.

Involtini di Vitello

Veal rolled with prosciutto and cheese, topped with a mushroom tomato sauce served with side of penne.

Pork Chop

Pork chop topped with mushroom sauce and served with scallop potatoes.

New York Steak

Grilled 12 oz. steak, served with potatoes.

Pizze Ripiene

Pizza Turnovers

Calzone Classico # 156

Our classic calzone with mozzarella, ham, and pepperoni.

Calzone di Giulio Cesare # 157

Calzone with grilled chicken, roasted peppers, mozzarella cheese and pesto.

Menu Della Pizzeria

Pizza Menu

Semplice (Plain Cheese)

Toppings (There is an additional cost for each item). Artichoke hearts, Beef, Bell peppers, Black olives, Fresh garlic, Ham, Jalapeno, Italian sausage, Linguica, Mushrooms, Onions, Pepperoni, Pineapple, Salami, Eggplant, Tomatoes, Calamata olives, Chicken, Meatball, Pesto sauce, Sicilian olives, Anchovies, Basil, Ricotta, Cheese and sun-dried tomatoes.

Combinazioni Della Casa

Combinations of The House

160. Pizza alla Margherita

Fresh basil, tomatoes and mozzarella.

263. Pizza alla Contadina (VG)

Mushrooms, bell peppers, onions, olives, and fresh tomatoes.

364. Nene’s Pizza Pazza

Crazy combination of ham, sausage, olives artichokes, onions, and jalapeno.

465. Pizza del Padrone

The owner's special! Mushrooms, onions, sausage and fresh tomatoes.

566. Pizza al Pollo Piccante

668. Al Castello Special

Salami, pepperoni, mushrooms, bell peppers, sausage and olives.

769. Speciale del Piccolo Marco

Pepperoni, sausage, ham, salami, mushrooms, tomatoes, onions, bell peppers and artichokes.

870. Mariangela’s Favorite

Pepperoni, sausage, salami, linguica, meatball, beef and ham.

Kid's Menu

Ages 2-12

Spaghetti with Butter

Spaghetti al Ragù

Spaghetti al Ragù with one Meatball

Fettuccine Alfredo

Chicken Fingers

Ravioli with Meat Sauce

Pizzetta

Individual cheese, 10" • Pepperoni, Sausage, Olives

Desserts

Tiramisu

Homemade tiramisu with espresso-soaked ladyfingers and mascarpone cream.

New York Cheesecake

Traditional New York cheesecake flavors with a hint of vanilla.

Chocolate Fondant

Chocolate cake layered with chocolate fondant and garnished with chocolate flakes.

Limoncello Mascarpone

A rich combination of Sicilian lemon-infused sponge cake and Italian mascarpone topped with European white chocolate curls.

Bread Pudding

Homemade and delicius.

Cannoli

Crispy homemade pastry shell filled with sweetened ricotta.

Spumoni

Swirls of chocolate, pistachio and cherry gelato. *Contains nuts*

Sea Salt Caramel Gelato

Sweet caramel gelato swirled with sea salt and chocolate chunks.

Coppa Caffe Gelato

Fior di latte gelato with a rich coffee and cocoa swirl.

Mango Panna Cotta

A delicate cooked cream topped with a refreshing mango sauce.

Chocolate Truffle

Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

Lemon Truffle

Lemon Gelato with a heart of limoncello, covered in meringue sprinkles.

plates/utensils are not included | $19.45 per person | 15 people minimum
$75.00 for Delivery.

Appetizers

Only one (1) item included!

Bruschetta

Mozzarella Sticks

Caprese Salad

Prawn Cocktail

Salads

Only one (1) item included!

Green Salad

Pasta

Only one (1) item included!

Lasagna

Cannelloni

Baked Rigatoni

Penne Bolognese

Penne alla Salvia

Tortellini al Pesto

Eggplant Scaloppine

Fettuccine al Salmone

Linguine with Clams

Vegetarian Lasagna

Desserts

Only one (1) item included!

Tiramisu

Cheesecake

Cannoli

plates/utensils are not included | $20.99 per person | 15 people minimum
$75.00 for Delivery

Appetizers

Only one (1) item included!

Bruschetta

Mozzarella Sticks

Caprese Salad

Prawn Cocktail

Salads

Only one (1) item included!

Green Salad

Pasta

Only one (1) item included!

Lasagna

Cannelloni

Baked Rigatoni

Penne Bolognese

Penne alla Salvia

Tortellini al Pesto

Eggplant Scaloppine

Fettuccine al Salmone

Linguine with Clams

Vegetarian Lasagna

Chicken Entrée

Only one (1) item included!

Chicken Montana

Chicken Parmigiana

Chicken Marsala

Chicken Piccata

Chicken Paesano

Desserts

Only one (1) item included!

Tiramisu

Cheesecake

Cannoli

plates/utensils are not included | $22.99 per person | 15 people minimum
$75 for Delivery

Appetizers

Only one (1) item included!

Bruschetta

Mozzarella Sticks

Caprese Salad

Prawn Cocktail

Salads

Only one (1) item included!

Green Salad

Caesar Salad

Spinach Salad

Mediterranean Salad

Pasta

Only one (1) item included!

Lasagna

Cannelloni

Baked Rigatoni

Penne Bolognese

Penne alla Salvia

Tortellini al Pesto

Eggplant Scaloppine

Fettuccine al Salmone

Linguine with Clams

Vegetarian Lasagna

Chicken Entrée

Only one (1) item included!

Chicken Montana

Chicken Parmigiana

Chicken Marsala

Chicken Piccata

Chicken Paesano

Desserts

Only one (1) item included!

Tiramisu

Cheesecake

Cannoli

plates/utensils are not included | $24.99 per person | 20 people minimum
$75.00 for Delivery

Appetizers

Only one (1) item included!

Bruschetta

Mozzarella Sticks

Caprese Salad

Prawn Cocktail

Salads

Only one (1) item included!

Green Salad

Caesar Salad

Spinach Salad

Mediterranean Salad

Pasta

Only one (1) item included!

Lasagna

Cannelloni

Baked Rigatoni

Penne Bolognese

Penne alla Salvia

Tortellini al Pesto

Eggplant Scaloppine

Fettuccine al Salmone

Linguine with Clams

Vegetarian Lasagna

Chicken Entrée

Only one (1) item included!

Chicken Montana

Chicken Parmigiana

Chicken Marsala

Chicken Piccata

Meat or Seafood Entrée

Only one (1) item included!

Veal Scaloppine

Veal Marsala

Veal Piccata

Marinated Tri-Tip

Petrale Sole

Desserts

Only one (1) item included!

Tiramisu

Cheesecake

Cannoli

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